wehewehe
No ka hui o ka tetracyclines ka Doxycycline a hana i ka bacteriostatic e ku e i na hua bacteria Gram-positive a me Gram-negative he nui, e like me Bordetella, Campylobacter, E. coli, Haemophilus, Pasteurella, Salmonella, Staphylococcus a me Streptococcus spp.Hoʻoikaika pū ka Doxycycline i ka Chlamydia, Mycoplasma a me Rickettsia spp.Hoʻokumu ʻia ka hana o ka doxycycline ma ka pale ʻana i ka synthesis protein bacterial.He pili nui ka Doxycycline i ka māmā a no laila he mea pono loa ia no ka mālama ʻana i nā maʻi hanu bacterial.
Nā hōʻailona
ʻO nā maʻi ʻōpū a me ka hanu i hoʻokumu ʻia e ka doxycycline sensitive micro-organisms, e like me Bordetella, Campylobacter, Chlamydia, E. coli, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphylococcus a me Streptococcus spp.ma na bipi, na kao, na moa, na hipa a me na puaa.
Contra-indications
Hypersensitivity i ka tetracyclines.
ʻO ka hoʻoponopono ʻana i nā holoholona o kahi hana hepatic koʻikoʻi.
Hoʻohana like me nā penicillins, cephalosporins, quinolones a me cycloserine.
Hoʻoponopono i nā holoholona me kahi hoʻoheheʻe microbial ikaika.
Nā hopena ʻaoʻao
Hiki ke hoʻololi i nā niho i nā holoholona ʻōpio.
Hiki mai nā hopena hypersensitivity.
ʻAiʻai
No ka lawelawe waha:
ʻO nā bipi, nā kao a me nā hipa: 0.25-0.5g no 1L wai inu no 3 - 5 mau lā.
ʻO ka moa a me ka puaʻa: 3g no 1L wai inu no 3 - 5 mau lā.
'Ōlelo Aʻo: no nā keiki bipi mua, nā keiki hipa a me nā keiki wale nō.
Ka wā huki
ʻiʻo:
Bipi, kao, hipa: 14 la.
Puaa: 8 lā.
Ka moa: 7 lā.
ʻAʻole no ka hoʻohana ʻana i nā holoholona kahi i hana ʻia ai ka waiū a i ʻole nā hua no ka ʻai kanaka.
Waihona
E mālama i lalo o 25ºC, ma kahi maloʻo a maloʻo, a pale mai ka mālamalama.
No ka hoohana holoholona wale no.
E mālama i waho o nā keiki.
